Wholesome Fruit and Yogurt Parfait


  • ¼ cup low-sugar granola*
  • 2 tbsp. crushed walnuts
  • ⅔ cup plain or vanilla Greek or Skyr yogurt**
  • ½ cup combined berries
  • 1 tsp. uncooked, unfiltered honey

*We used Purely Elizabeth’s Unique Grain Gluten-Free Granola

**We used Siggi’s plain 4% yogurt.


  • In a mason jar or serving bowl, add 1 tbsp. of granola & ½ tsp. of honey.
  • Prime with ⅓ cup yogurt.
  • Then sprinkle 1 tbsp. of walnuts, ¼ cup berries and 1 tbsp. Granola.
  • Layer as soon as extra with yogurt, walnuts, berries and granola, then drizzle with just a little honey.

Dietary Info & Macros

Dietary Info: Vegetarian, Gluten free (if gluten-free granola is used), Accommodates dairy & nuts

Macros per serving

  • 620 energy
  • 42g fats
  • 43g carbs
  • 27g protein


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